Simply In Season by Mary Beth Lind
My rating: 5 of 5 stars
We received this as a wedding gift and I love it. It is divided based on the growing seasons and also the kinds of meals one enjoys eating during the seasons (cool salads in summer, heavy soups in winter, etc.) I like to take it out before I hit the farmers market. It would be a great gift for a gardener.
I have found that many of the recipes can be adapted for our goal diet or that they inspire me to improvise.
View all my reviews
Monday, August 8, 2011
Book Review: Simply In Season (World Community Cookbook)
Labels:
book,
gift,
Healthy food?,
Recipe,
Research,
Review,
vegetables
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